Lunch

Served 11:00 am – 5:00 pm
    • Appetizer - Starters

    • Charcuterie for Two

      16

      Assorted cheeses, meats, and baguette bread.

    • Baked Spinach & Artichoke Dip

      12

      House-made spinach Florentine, artichoke, and cream cheese. Served with toasted house baguette.

    • Quesadilla

      13

      Spicy grilled chicken, pulled smoked pork, or seasoned ground beef. Topped with, scallions, three cheese blend, sour cream, salsa and avocado. add guacamole | .75

    • Crispy Fried Calamari

      15

      House crusted calamari served with garlic aioli.

    • Chicken Wings

      8 piece - 8
      12 piece - 12

      Your choice of sweet chili, honey butter or Buffalo sauce.

    • House Nachos

      13

      Tri-colored tortilla chips, cheese blend, tomatoes, black olives, guacamole, and jalapeño, with your choice of house-pulled pork, grilled chicken, or seasoned ground beef. Served with a side of sour cream and salsa. Add spicy ground beef, spicy chicken or smoked pulled pork | 2

    • Beer-Battered Prawns

      12

      Six beer battered prawns deep fried crispy served with cocktail sauce.

    • Traditional Potato Skins

      8

      Four potato skins with melted cheese, bacon bits, green onions, and sour cream, served with salsa.

    • Salads & Soups

    • Soup of the Day

      Cup - 5
      Bowl - 6
    • Traditional Caesar Salad

      11

      add chicken | 3.5 - blackened shrimp | 4
      Hearts of romaine tossed with garlic croûtons and creamy caesar.

    • Charred Jamaican Jerk Flank Steak Salad

      14

      Char-grilled sliced flank steak tossed with spring greens, jicama, tomato, olives, in a cilantro-lime vinaigrette, with Queso fresco and grilled lime.

    • Classic Cobb

      14

      Tossed spring greens with chopped bacon, egg, avocado, tomato, diced grilled chicken, and bleu cheese crumbles.

    • Chef Salad

      13

      Tossed garden lettuce greens topped with julienne cut turkey and ham, cheese blend, garnished with egg, olives, artichokes, cucumber, and tomatoes.

    • Regency Taco Salad

      14

      A tortilla bowl filled with refried black beans, shredded iceberg lettuce, bell pepper, olives, tomatoes, green onions, and your choice of grilled chicken, Jamaican jerk steak, house-smoked pulled pork, or seasoned ground beef. Topped with a cheese blend, guacamole, sour cream, and salsa.

    • Mediterranean Quinoa Salad

      13

      Kalamata olive, diced cucumber, cherry tomato, green bell pepper, and feta cheese tossed with a lemon oregano vinaigrette and served on shredded iceburg lettuce.

    • Iceberg Wedge Salad

      13

      Iceberg lettuce wedge, Oregon bleu cheese crumbles, crisp bacon, red onion, and avocado with a white balsamic vinaigrette.

    • Smoked Salmon & Pear Salad

      14

      House smoked salmon with fresh sliced Oregon pears, egg, olives, tomato, cucumber and candied walnuts on spring greens tossed with our own raspberry vinaigrette.

    • Vegetable Beef Soup

      Cup - 6
      Bowl - 8

      Made in-house with prime rib and fresh garden vegetables

    • Black Bean Chili

      Cup - 6
      Bowl - 8

      Made with Truitt farm organic black beans, ground beef, Andouille sausage and southwest spices, garnished with sour cream and salsa.

    • Old Fashioned Baked French Onion Soup

      9

      Topped with toasted sourdough, melted swiss, and parmesan cheeses.

    • Sandwiches, Burgers, & Wraps

      Complete your meal with fresh fruit side salad, house-made chips, sweet potato fries, fries. or soup of the day. substitute garlic fries 1 | caesar salad 2

    • Regency Burger

      12

      1/3 lb. fresh ground chuck patty with lettuce, tomato, onion and pickle with a burger sauce. Choice of side.

      Additional Toppings, 75¢ each: Smoked Tillamook® cheddar, swiss, jack, pepper jack, cheddar, bleu cheese, bacon, guacamole, grilled onions, grilled mushrooms, avocado, BBQ sauce.

    • Chadwicks Chicken Sandwich

      14

      Char-grilled breast of chicken topped with ham, bacon, avocado, and melted swiss cheese on a burger bun.

    • Prime Rib Dip Sandwich with Au Jus

      16

      House-roasted prime rib of beef, thinly sliced and piled high on a toasted hoagie roll and smothered with melted jack cheese. Served with au jus and choice of side.

    • Club House

      12

      Ham, turkey, crisp bacon, lettuce, tomato, and swiss cheese served on toasted sourdough bread.

    • Regency Pastrami Reuben

      14

      Smoked pastrami with sauerkraut, thousand island dressing, and swiss cheese, served grilled on marble rye.

    • House Deli

      Whole | 12
      Half | 8

      Hot or cold turkey breast, ham, or pastrami. With choice of cheese, lettuce, tomato. Choice of bread. Your choice of side.

    • Smoked Pulled Pork Sandwich

      12

      House-smoked pulled pork with our own BBQ sauce on a bun. Served with coleslaw.

    • Turkey Avocado Spinach Wrap

      11

      Sliced turkey, avocado, lettuce, tomato, bacon, and jack cheese with ranch dressing in a spinach tortilla wrap.

    • Vegetarian Grilled Portobello Sandwich

      13

      Marinated grilled Portobello mushroom with avocado, tomato, spinach, red onion and Swiss cheese with roasted garlic Aioli on Focaccia bread.

    • Entrees

    • Chef's Special of the Day

      Market Price
    • Half Rack Baby Back Pork Ribs

      12

      House-smoked baby back ribs, slathered with our own barbeque sauce finished on the grill, served with sweet potato fries or roasted garlic mashed potato and sautéed fresh vegetables.

    • Fish & Chips

      15

      House-made beer battered deep fried Alaskan cod. Served with french fries and coleslaw.

    • Breaded Chicken Tenders

      13

      Three deep fried chicken tenders. Served with choice of fries, soup, salad, potato salad, or coleslaw.

    • Chadwick's Mac n' Cheese

      12

      add bacon | 1
      House-made with a blend of cheeses served with garlic bread.

    • Lemon Parmesan Risotto

      12

      Lemon parmesan risotto topped with shaved parmesan cheese and roasted asparagus.
      add grilled chicken 3.5 | grilled shrimp 4

    • Vegetarian Tuscan Pasta

      12

      Sautéed asparagus, sun-dried tomato, spinach, artichoke, mushrooms and fresh garlic with pesto, white wine and olive oil, tossed with linguini and fresh parmesan cheese.

      Add grilled chicken 3.5 | grilled shrimp 4

    • Chicken Mushroom Fettuccine

      12

      Sautéed breast of tender chicken with mushrooms, in our own creamy sauce Alfredo, tossed with fresh cooked fettuccine and grated parmesan cheese.

    • Beef Tip Stroganoff

      12

      House-made tender beef with mushrooms, in a rich creamy brown sauce with sour cream and scallions served over fettuccine pasta.

    • Dan the Man Meatloaf

      13

      House-made meatloaf with our own brown gravy, served with roasted garlic mashed potato, and bacon green beans.

    • Open-Faced Prime Rib Sandwich

      16

      6 oz. house roasted prime rib steak, served on toasted sourdough bread with fresh vegetables and roasted garlic mashed potatoes.

    • Jamaican Jerk Steak Street Tacos

      12

      Three Jamaican jerk steak tacos, jicama slaw in a cilantro-lime vinaigrette finished with queso fresco and grilled lime.

    • Steelhead Fillet

      15

      Char-grilled steelhead fillet with grilled vegetables, wilted spinach, and a balsamic glaze.

    • Sides

    • Caesar Salad

      6
    • French Fries

      5
    • Onion Rings

      6
    • Potato Salad

      2
    • Zesty Coleslaw

      2
    • House Salad

      6
    • Cottage Cheese

      2
    • Sauteed Vegetables

      2
    • Sauteed Mushrooms

      2
    • Sweet Potato Fries

      6
    • Garlic Romano Fries

      6
    • Kid's Lunch Menu

    • Kid's Lunch & Dinner Menu

      8

      Served from 11:00 am – 9:00 pm
      Choice of fruit or fries, includes beverage

      • Grilled Cheese Sandwich
      • Kids 1/4 lb Burger
      • Fish & Chips (two fish)
      • Chicken Strips (two chicken strips)
    • Beverages

    • Fresh Brewed Coffee

      3

      regular, decaffeinated

    • Vanilla Cappuccino

      4
    • Hot Tea

      4
    • Hot Chocolate

      4
    • Milk

      Small - 3
      Large - 4

      2% and almond

    • Assorted Juices

      Small - 3
      Large - 4

      orange, apple, cranberry, grapefruit, v8

    • Soda

      3

      Pepsi, Diet Pepsi, Mist Twist, Dr. Pepper, Orange Crush, Mt. Dew, Ice tea, or Lemonade

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